Cooking classes at the CHEC present easy, healthy recipes in an informal atmosphere. Our instructors will prepare the recipes while you watch and share samples with the class, while also sharing nutrition tips and answering your questions.
Classes are open to ages 10 and up, but foodies ages 10 to 15 need to be accompanied by an adult.
December - Seasonal Favorites from Around the World.
This holiday season, take inspiration from around the world.
--Butternut Squash, Apple and Onion Galette with Stilton
--Chocolate Tres Leches